Sicak Yemekler Entrees

Tavuk Sis   14.95

Marinated cubes of chicken grilled on a skewer with peppers

and onions served with rice.

Tavuk Adana   14.50

Finely chopped chicken, seasoned with spices and herbs, charcoal grilled on a skewer,

and served with rice.

Tavuk Gogsu Sarmasi   15.50

Marinated chicken breast stuffed with rice, pistachios,pine nuts and currants, served on a bed of

sauted spinach with white wine tarragon sauce.

Istim Kebab  18.95

Lamb shank braised with tomatoes and onions, wrapped in eggplant slices, served with rice.

Yogurtlu Kebab   17.50

Slices of grilled lamb, served on homemade pita and yogurt,

and topped with tomato sauce.

Etli Yaprak Sarmasi   15.95

Grape leaves stuffed with ground lamb, rice, tomatoes, mint and herbs,

served over homemade yogurt sauce.

Kuzu Pirzola    24.95

Grilled baby lamb chops sprinkled with oregano, served

with grilled tomatoes and peppers.

Hunkar Begendi   17.50

Cubes of baby lamb cooked in tomato sauce with rosemary and oregano,

served over charcoal roasted eggplant puree.

Levrek Buglama   18.95

Filet of Branzini steamed with chopped fresh tomatoes, parsley,

lemons and bay leaves served with rice and vegetables.

Alabalik Tava   14.50

Boneless brook trout dusted with cornmeal, pan seared, served with rice and vegetables.

Tava Somon    16.95

Pan seared salmon with lemon zest, olive oil and dill sauce,

served on a bed of sauted spinach with rice.

Sebzeli Guvec   12.95

Green beans, eggplant, zucchini, okra and celery roots baked with tomatoes

in an earthenware casserole served with rice.